AMANDA URSELL
Nutritionist, writer, journalist and consultant
ABOUT
I am an HCPC Registered Dietitian, and Association for Nutrition Registered Nutritionist.
Born and brought up in West Sussex, England, I studied at King's College, London University. I read a year of Human Environmental Studies and went on to gain a 2:1 BSc degree in nutrition.
As president of the Student Nutrition Society, on completion of my degree course, I spent a further 18 months at King's to be awarded a post-graduate diploma in Dietetics and the Associateship of King's College (AKC).
I am a member of the British Dietetic Association; The Association for Nutrition, The American Society for Nutrition, and The Guild of Food Writers. I am a Fellow of The Royal Society of Public Health.
Winner of the 2019 Health and Vitality Special Achievement Honours and HFMA Health Writer of The Year award, I have twice been voted the most influential health professional in the UK. I have over 25 years of experience of working in the area of nutrition.
MY SERVICES
Head to Corporate and School Nutrition for more information.